Spinach Wrap Recipe

What you Need:

Spinach Wraps (See your local deli)

Meat Sliced (honey turkey or the ham)

Cream Cheese

Cheese (EX: Havarti Cheese, Merzzetta)

Deli sliced, roasted sweet bell pepper strips

Romaine lettuce

1. The first thing in making a delicious wrap would be placing the wrap so that the longer part of the wrap is laying towards you and the shorter ends lay on the sides.

2. Apply the cream cheese on the entire wrap.

3. Lettuce is placed towards the middle of the wrap. If you don’t like crunch like me then I suggest you either rip or cut the lettuce apart to lay in a straight line left to right.

4. The cheese is next and you would be using three to four slices on top of the lettuce.

5. The meat would be tricky because you need to decide how much you want in your wrap but six to eight works for me. You could put the meat before the cheese. It doesn’t really matter at all. It will taste the same.

6. The peppers are last. Make sure they are as straight as possible in a line. Roll it quick and tight.

7. Cut the roll in half and cut at least five wraps on each side that you will want to share and enjoy with someone else.

Now enjoy with a nice glass of milk or your favorite juice. This is a perfect recipe for children.